make ice cream at home with the ninja creamI

I am blown away at how good the ninja creami is at making ice cream (and sorbet) from scratch, you can even put extra treats in it (like pretzels or reese’s pieces) to make it even better! Literally, the perfect dessert for the summertime.

Want my recipe to my delicious chocolate peanut butter protein ice cream (with 38 grams of protein)? Keep scrolling to the bottom!

SEE THE PROCESS UP CLOSE

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THE RECIPE

INGREDIENTS

• 1 1/2 cup of Fairlife chocolate milk

• 1 scoop of protein powder (mine was 25g of protein)

• 2 tbsp of instant vanilla pudding mix

STEP BY STEP

1. mix & freeze for 24 hours

2. take out of freezer, let sit for 10 min

3. use lite ice cream button for 2 minutes
   (may need to use respin button if comes out chalky - mine did not)

4. add whatever mix-ins you want

5. push mix-in button and voila!!